hello and merry christmas eve!
this is just a quick announcement to let you know that blog posts from now on are going to be found on my substack. please head over there and subscribe so you don’t miss anything! the first recipe will be posted on new year’s day, with hopefully 2-3 posts a month delivered beautifully to your email, including recipes and restaurant and cookbook reviews. subscriptions for now will be completely free, hopefully moving towards some posts for paid-only subscribers in the future if there is enough interest.
this website is going to stay up for now and eventually become an art and photo portfolio. i’m also planning on re-releasing some of the recipes on here, so let me know if there are any in particular you’d like to see.
so yeah please subscribe and in the meantime you can also follow me on instagram where i post art and am starting to also post behind the scenes cooking photos and videos. i’m excited for all the new things i have planned for the new year and i hope you will continue to follow along!
<3 kara
